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Crockpot Cheese Tortellini and Sausage


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  • Author: Luna Martinez
  • Total Time: 4 hours 10 minutes
  • Yield: Serves 6

Description

Crockpot Cheese Tortellini and Sausage is the ultimate cozy comfort food, blending savory sausage with creamy tortellini in one easy dish. Perfect for chilly evenings, this meal is a crowd-pleaser that requires minimal effort but delivers maximum flavor. Simply set it in your crockpot and let it do the work while you enjoy time with loved ones. Serve it warm with crusty bread or garlic knots for a delightful dining experience.


Ingredients

Scale
  • 1 pound Italian sausage (sweet or spicy)
  • 8 oz cream cheese
  • 20 oz fresh or frozen cheese tortellini
  • 4 cups low-sodium chicken broth
  • 2 cups fresh spinach
  • 1 cup grated Parmesan cheese
  • 3 cloves garlic, minced

Instructions

  1. Brown the sausage in a skillet over medium heat for 5-7 minutes.
  2. Transfer cooked sausage to a crockpot. Add cream cheese, chicken broth, tortellini, garlic, and spinach; stir well.
  3. Cover and cook on low for 4 hours or high for 2 hours, checking occasionally.
  4. Sprinkle Parmesan cheese on top about 15 minutes before serving; stir gently.
  5. Serve warm with extra Parmesan if desired.
  • Prep Time: 10 minutes
  • Cook Time: 4 hours
  • Category: Main
  • Method: Slow Cooking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 bowl (about 1.5 cups)
  • Calories: 480
  • Sugar: 3g
  • Sodium: 850mg
  • Fat: 26g
  • Saturated Fat: 11g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 3g
  • Protein: 24g
  • Cholesterol: 75mg