Cozy Crockpot Chicken Tortellini: A Hearty Delight

Imagine a cozy evening where the aroma of savory spices wafts through your home, teasing your taste buds and drawing everyone to the kitchen. That’s the magic of Crockpot Chicken Tortellini—a warm, hearty dish that feels like a hug in a bowl. Crockpot Coconut Curry Chicken The tender chicken simmers alongside pillowy tortellini, creating a delightful combination that’s perfect for chilly nights and family gatherings. Chicken Dip for Game Day.

Now picture this: you’ve just returned from a long day, and all you need is something comforting. With minimal effort, your trusty crockpot takes care of dinner while you kick back with a good book or binge-watch your favorite show. Trust me, this dish isn’t just food; it’s an experience that will have everyone coming back for seconds.

One time, I made this dish for my friends during game night, and let’s just say it was a touchdown in flavor! Everyone was raving about it, and my house never smelled better.

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Boneless, Skinless Chicken Breasts: I usually use about 3-4 chicken breasts but adjust according to how many you’re feeding.

• Fresh Garlic: Choose firm garlic cloves for the best flavor; they add aromatic depth to the dish.

• Chicken Broth: Opt for low-sodium broth to control the saltiness while enhancing flavor. flavorful Chicken Enchiladas.

• Cream Cheese: This gives the sauce its creamy texture; use full-fat for richness.

• Tortellini: Fresh or frozen works great; choose cheese-filled tortellini for extra yumminess.

• Spinach: Fresh spinach adds color and nutrients; toss it in at the end for brightness.

• Italian Seasoning: A blend of herbs that elevates the flavor profile effortlessly—don’t skip this!

• Parmesan Cheese: Grated fresh cheese adds that finishing touch of savory goodness; sprinkle generously before serving.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Prep Your Ingredients: Start by dicing your boneless chicken into bite-sized pieces. Mince garlic cloves finely for maximum flavor release when cooking.

Add to the Crockpot: Place the diced chicken at the bottom of your crockpot. Pour in chicken broth followed by minced garlic and Italian seasoning, stirring gently.

Create Your Creamy Base: In a separate bowl, mix softened cream cheese until smooth. Add a little broth from the crockpot to help it blend easily before mixing back into the pot.

Toss in Tortellini: After about 4 hours on low heat or 2 hours on high heat, add your tortellini and stir gently until coated in that creamy goodness.

Add Spinach & Serve: Fold in fresh spinach during the last 30 minutes of cooking. It wilts beautifully and brightens up your dish—plus, who doesn’t love some greens?

Finish with Parmesan: Just before serving, sprinkle grated Parmesan cheese on top. Watch it melt into deliciousness while everyone gathers around eager to dig in!

And there you have it—a comforting bowl of Crockpot Chicken Tortellini that not only fills bellies but warms hearts as well. Crockpot Chicken and Rice Soup Enjoy every spoonful!

Perfecting the Cooking Process

Start by browning the chicken for enhanced flavor, then add tortellini in the last hour for perfect doneness.

Add Your Touch

Feel free to swap in different vegetables or use cheese-filled tortellini for an extra creamy texture that delights.

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days. Reheat gently on low heat to avoid overcooking.

Sometimes I still hear my friends rave about this dish from last month’s potluck; it was gone in minutes! It’s definitely a crowd-pleaser.

FAQ

Can I use frozen tortellini in my Crockpot Chicken Tortellini?

For more inspiration, check out this Chicken Rice and Broccoli recipe.

Yes, frozen tortellini works perfectly and saves time during meal prep.

How long does it take to cook chicken in a crockpot?

Typically, it takes about 6-7 hours on low or 3-4 hours on high.

What can I serve with Crockpot Chicken Tortellini?

A simple side salad or garlic bread complements this dish beautifully!

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Crockpot Chicken Tortellini

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• Author: Luna Martinez
• Total Time: 0 hours
• Yield: Serves 6

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Description

Crockpot Chicken Tortellini is the ultimate comfort food, perfect for those cozy evenings when you crave something warm and hearty. This dish features tender chicken simmered with creamy tortellini, fresh spinach, and a blend of savory spices that create an irresistible aroma in your kitchen. With minimal effort, you can prepare this delightful meal in your crockpot and enjoy a satisfying dinner without the fuss.

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Ingredients

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• 3–4 boneless, skinless chicken breasts
• 3 cloves fresh garlic, minced
• 4 cups low-sodium chicken broth
• 8 oz cream cheese (softened)
• 12 oz cheese-filled tortellini (fresh or frozen)
• 2 cups fresh spinach
• 2 tsp Italian seasoning
• ½ cup grated Parmesan cheese

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Instructions

1. Dice the boneless chicken into bite-sized pieces and place in the crockpot.
2. Add chicken broth, minced garlic, and Italian seasoning; stir gently.
3. In a separate bowl, blend softened cream cheese with a splash of broth until smooth; mix back into the crockpot.
4. After 4 hours on low or 2 hours on high, add tortellini and stir until coated.
5. Fold in fresh spinach during the last 30 minutes of cooking and sprinkle with Parmesan before serving.

• Prep Time: 15 minutes
• Cook Time: 4 hours (low) or 2 hours (high)
• Category: Main
• Method: Crockpot
• Cuisine: Italian

Nutrition

• Serving Size: 1 bowl (approximately 350g)
• Calories: 450
• Sugar: 3g
• Sodium: 800mg
• Fat: 18g
• Saturated Fat: 10g
• Unsaturated Fat: 7g
• Trans Fat: 0g
• Carbohydrates: 45g
• Fiber: 3g
• Protein: 30g
• Cholesterol: 95mg