Description
Creamy Chicken Gloria is your go-to comfort food that brings warmth and joy to any dinner table. This quick and easy dish features tender chicken drenched in a rich, velvety sauce, complemented by vibrant mixed vegetables. Perfect for busy weeknights or cozy gatherings, this recipe promises to impress family and friends alike. In just a short time, you can create a delightful meal that feels like a warm hug with every bite.
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts
- 3 cloves fresh garlic, minced
- 1 cup heavy cream
- 1 cup low-sodium chicken broth
- 2 cups mixed vegetables (bell peppers and broccoli)
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp paprika
- 2 tbsp olive oil
Instructions
- Gather all your tools: large skillet, cutting board, knife, and measuring cups.
- Heat olive oil in a skillet over medium-high heat. Sauté the seasoned chicken breasts for 6-7 minutes per side until golden brown. Set aside.
- In the same skillet, add minced garlic and mixed vegetables; sauté for 3-4 minutes until softened.
- Pour in heavy cream and chicken broth; stir continuously and simmer for about 5 minutes until slightly thickened.
- Return the chicken to the skillet; let simmer on low heat for another 5 minutes until heated through.
- Adjust seasoning as needed and serve over rice or pasta.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Sautéing
- Cuisine: American
Nutrition
- Serving Size: 1 plate (approximately 250g)
- Calories: 480
- Sugar: 3g
- Sodium: 680mg
- Fat: 32g
- Saturated Fat: 18g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 36g
- Cholesterol: 130mg