Description
Elevate your gatherings with these elegant Pear & Brie Cheese Salad Skewers, where juicy pears meet creamy brie and fragrant basil. Drizzled with balsamic glaze, these appetizers are visually stunning and bursting with flavor, making them a perfect choice for any occasion. Simple to prepare yet impressive, they are sure to be a crowd favorite.
Ingredients
Scale
- 2 firm ripe pears, sliced into wedges
- 8 oz high-quality brie cheese, cut into wedges
- 1 cup fresh basil leaves
- 2 tbsp balsamic glaze
- Wooden or metal skewers
Instructions
- Wash and dry the pears.
- Slice pears into even wedges, about half an inch thick.
- Cut brie into similar-sized wedges.
- Assemble skewers by threading one pear wedge, followed by a brie wedge and a basil leaf; repeat until skewer is filled.
- Drizzle skewers with balsamic glaze before serving.
- Serve immediately while fresh.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Appetizer
- Method: None
- Cuisine: American
Nutrition
- Serving Size: 2 skewers (75g)
- Calories: 150
- Sugar: 10g
- Sodium: 140mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 15mg