Description
Chia pudding parfaits are a delightful breakfast or dessert option that combines the creamy texture of chia pudding with layers of fresh fruit and crunchy toppings. This easy-to-make dish is not only visually stunning but also packed with nutrients, making it perfect for impressing guests or enjoying a wholesome treat at home. With endless customization options, you can easily adapt this recipe to suit your taste preferences.
Ingredients
Scale
- 1/2 cup chia seeds
- 2 cups milk (dairy or non-dairy)
- 2 tablespoons honey or maple syrup
- 1 teaspoon vanilla extract
- 1 cup mixed fruits (berries, bananas, etc.)
- 1/4 cup nuts or granola (for topping)
Instructions
- In a bowl, mix chia seeds, milk, sweetener, and vanilla extract until well combined.
- Cover the bowl and refrigerate for at least 2 hours or overnight to allow the chia seeds to absorb the liquid.
- Once thickened, layer chia pudding in clear glassware with your choice of fruits.
- Repeat layers until the glass is full, finishing with a topping of nuts or granola.
- Enjoy your beautiful and nutritious chia pudding parfait!
- Prep Time: 10 minutes
- Cook Time: N/A
- Category: Dessert/Breakfast
- Method: Chilling
- Cuisine: Various
Nutrition
- Serving Size: 1 parfait (200g)
- Calories: 300
- Sugar: 15g
- Sodium: 120mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 12g
- Protein: 10g
- Cholesterol: 0mg