Description
Delight your guests with these festive Christmas Tree Spinach Dip Breadsticks! Filled with creamy spinach and cheese, these visually appealing breadsticks are a flavorful addition to any holiday gathering. Easy to make and perfect for sharing, they will elevate your celebrations and leave everyone craving more.
Ingredients
Scale
- 1 lb pizza dough
- 2 cups fresh spinach, chopped
- 8 oz cream cheese, softened
- 1 tsp garlic powder
- 1 cup shredded mozzarella cheese
- ½ cup grated Parmesan cheese
- 2 tbsp olive oil
Instructions
- Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a bowl, mix the softened cream cheese, chopped spinach, garlic powder, mozzarella, and Parmesan until smooth.
- On a floured surface, roll out the pizza dough into a large rectangle (about ¼-inch thick).
- Cut the dough into triangles resembling Christmas trees. Place spoonfuls of filling at the base of each triangle and fold over the sides to enclose the filling.
- Brush each breadstick with olive oil and sprinkle additional Parmesan on top.
- Bake for 15-20 minutes until golden brown and aromatic. Enjoy!
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 breadstick (60g)
- Calories: 210
- Sugar: 2g
- Sodium: 340mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 30mg