Description
Mississippi Sin Dip is a crowd-pleasing appetizer that combines creamy cheese, savory sausage, and zesty flavors, perfect for any gathering.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup sour cream
- 2 cups shredded sharp cheddar cheese
- 1 cup cooked spicy sausage, crumbled
- ¼ cup green onions, chopped
- 2–3 tbsp hot sauce (to taste)
- Tortilla chips for serving
Instructions
- Preheat the oven to 350°F (175°C).
- In a skillet over medium heat, cook the sausage until browned.
- In a mixing bowl, combine cream cheese, sour cream, cheddar cheese, cooked sausage, and green onions; mix well.
- Stir in hot sauce to your preferred heat level.
- Transfer the mixture to a baking dish and bake for 20-25 minutes until bubbly and golden brown.
- Serve warm with tortilla chips.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 210
- Sugar: 2g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 40mg