Description
Thanksgiving Turkey and Stuffing Roll Ups offer a delightful twist on traditional holiday flavors. These crispy, golden roll-ups are filled with tender turkey, savory stuffing, and aromatic herbs, making them perfect for any festive gathering. Easy to prepare and visually stunning, they are sure to impress your guests and become a cherished family favorite.
Ingredients
Scale
- 2 cups cooked turkey breast, diced
- 1 cup stuffing mix
- 2 large eggs
- 1 cup shredded cheese (cheddar or your choice)
- 2 tbsp extra virgin olive oil
- 1 tsp fresh parsley, chopped
- 1 tsp fresh sage, chopped
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix the stuffing mix with eggs, cheese, herbs, and diced turkey until combined.
- Spread the mixture onto tortillas, leaving space at the edges for rolling.
- Roll tightly and secure with toothpicks if needed.
- Place seam-side down on a baking sheet lined with parchment paper. Drizzle with olive oil.
- Bake for 25-30 minutes or until golden brown.
- Allow to cool slightly before slicing into pinwheels or serving whole.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 roll-up (100g)
- Calories: 280
- Sugar: 2g
- Sodium: 620mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 16g
- Cholesterol: 70mg