Description
Indulge in the delightful taste of summer with these White Chocolate Creamsicle Orange Cookies. Soft and chewy, each bite features a perfect harmony of zesty orange and creamy white chocolate. They are not just cookies; they’re a nostalgic treat that evokes memories of sunny days by the beach. Perfect for gatherings or a sweet afternoon pick-me-up, these cookies will transport you to paradise with every mouthful!
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 2 tsp baking powder
- 1/4 tsp salt
- 1/2 cup unsalted butter (softened)
- 2 large eggs
- Zest of 1 orange
- 1 cup white chocolate chips
- 1 tsp vanilla extract
Instructions
- Preheat oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a medium bowl, whisk together flour, baking powder, and salt.
- In a large bowl, cream softened butter and sugar until light and fluffy (about 3-4 minutes).
- Beat in eggs one at a time and mix in orange zest.
- Gradually add dry ingredients to the wet mixture until combined; do not overmix.
- Fold in white chocolate chips gently.
- Drop spoonfuls of dough onto prepared baking sheets, spacing them two inches apart.
- Bake for 12-15 minutes or until edges are golden brown but centers remain soft.
- Allow cookies to cool slightly before serving.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 20mg