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Best Ever Homemade Guacamole with Tortilla Chips


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  • Author: Luna Martinez
  • Total Time: 0 hours
  • Yield: Approximately 4 servings 1x

Description

Elevate your snacking game with this Best Ever Homemade Guacamole paired perfectly with crispy tortilla chips. This vibrant, creamy dip combines ripe avocados, zesty lime, and fresh herbs to create a flavor explosion that will impress your friends and family. Ideal for game days or casual gatherings, this easy-to-make recipe guarantees a crowd-pleasing experience.


Ingredients

Scale
  • 3 ripe avocados (about 1.5 cups mashed)
  • 2 tbsp freshly squeezed lime juice
  • ¼ cup fresh cilantro, finely chopped
  • ¼ cup red onion, finely chopped
  • 1 jalapeño pepper, diced (adjust to taste)
  • ½ tsp salt (to taste)
  • Tortilla chips (about 2 cups)

Instructions

  1. Prep the avocados: Cut each avocado in half, remove the pit, and scoop the flesh into a mixing bowl.
  2. Mash it up: Use a fork or potato masher to achieve your desired consistency—smooth or chunky.
  3. Add flavor: Stir in lime juice, cilantro, red onion, and jalapeño until evenly mixed.
  4. Season: Gradually sprinkle in salt while tasting to customize flavor.
  5. Serve: Transfer guacamole to a serving bowl and arrange tortilla chips around it. Garnish with extra cilantro if desired.
  • Prep Time: 10 minutes
  • Cook Time: N/A
  • Category: Appetizer
  • Method: Mixing
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1/4 cup guacamole + 10 chips (50g)
  • Calories: 210
  • Sugar: 1g
  • Sodium: 150mg
  • Fat: 16g
  • Saturated Fat: 2g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 19g
  • Fiber: 7g
  • Protein: 3g
  • Cholesterol: 0mg