Description
Grilled zucchini wraps with goat cheese are a refreshing and healthy appetizer that perfectly balances creamy, tangy flavors with the smoky essence of grilled veggies. Wrapped in tender zucchini slices, these delightful bites are enhanced with fresh herbs and a drizzle of balsamic glaze, making them an ideal choice for summer gatherings, picnics, or elegant dinners. Easy to prepare and highly customizable, they are sure to impress your guests and satisfy your cravings!
Ingredients
Scale
- 2 medium zucchinis
- 4 oz creamy goat cheese
- 1/4 cup fresh basil or parsley
- 2 tbsp balsamic glaze
- 2 tbsp extra virgin olive oil
- Salt and pepper to taste
Instructions
- Wash zucchinis, cut off ends, and slice lengthwise into 1/4-inch strips.
- Preheat the grill to medium heat. Brush zucchini slices with olive oil, seasoning them with salt and pepper.
- Grill each side for 3-4 minutes until tender yet firm.
- Spread goat cheese on each zucchini strip, then sprinkle with fresh herbs and drizzle with balsamic glaze.
- Roll up tightly and secure with toothpicks if needed.
- Prep Time: 15 minutes
- Cook Time: 8 minutes
- Category: Appetizer
- Method: Grilling
- Cuisine: Mediterranean
Nutrition
- Serving Size: 2 wraps (80g)
- Calories: 150
- Sugar: 1g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 15mg