Description
Thanksgiving Turkey and Stuffing Roll Ups offer a delightful twist on traditional holiday flavors. These savory roll-ups combine tender turkey, flavorful stuffing, and tangy cranberry sauce, all wrapped in a warm tortilla. Perfect for family gatherings or potlucks, they are easy to prepare and sure to impress your guests. With every bite, you’ll be transported to cherished Thanksgiving memories—making them a must-try this holiday season!
Ingredients
Scale
- 2 cups cooked turkey breast, shredded
- 1 cup stuffing mix
- ½ cup cranberry sauce
- 4 large flour tortillas
- 1 cup shredded sharp cheddar cheese
- 2 tablespoons fresh thyme or rosemary, chopped
Instructions
- Preheat the oven to 375°F (190°C).
- In a large bowl, mix the stuffing mix with shredded turkey, cranberry sauce, and fresh herbs until combined.
- Lay each tortilla flat and spoon the stuffing mixture onto it. Sprinkle with cheddar cheese before rolling tightly.
- Place seam-side down in a greased baking dish and bake for 20-25 minutes until golden brown.
- Allow to cool slightly before slicing into pinwheels; serve warm with additional cranberry sauce.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 roll-up (120g)
- Calories: 305
- Sugar: 5g
- Sodium: 610mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 16g
- Cholesterol: 50mg