Description
Chicken sausage and broccoli orzo is a comforting dish that combines tender orzo pasta, juicy chicken sausage, and vibrant broccoli in a creamy, flavorful broth. Perfect for busy weeknights or festive gatherings, this recipe promises satisfaction and warmth in every bite. With its easy preparation and delightful taste, it’s sure to become a family favorite that brings everyone together around the dinner table.
Ingredients
Scale
- 1 cup orzo pasta
- 12 oz chicken sausage (sliced)
- 2 cups fresh broccoli florets
- 4 cloves garlic (minced)
- 4 cups low-sodium chicken broth
- ½ cup grated Parmesan cheese
- 2 tbsp olive oil
- Juice of 1 lemon
Instructions
- Prep your ingredients by chopping broccoli and slicing chicken sausage.
- Heat olive oil in a large pan over medium heat. Add sliced chicken sausage and cook until browned.
- Stir in minced garlic and chopped broccoli; sauté until fragrant, about 3-4 minutes.
- Add orzo pasta followed by chicken broth. Bring to a gentle simmer while stirring occasionally for about 10-12 minutes, until orzo is tender.
- Remove from heat and stir in grated Parmesan cheese and freshly squeezed lemon juice.
- Serve immediately, garnished with more cheese if desired.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Sautéing
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 60mg