Description

Brown Butter Dulce de Leche Rice Krispie Treats are a delightful twist on a classic favorite. With the rich, nutty flavor of brown butter, creamy dulce de leche, and the satisfying crunch of Rice Krispies, these treats offer a luxurious taste experience that transports you back to childhood. Perfect for any occasion, they are easy to make and sure to impress family and friends. Indulge in this nostalgic snack that’s both simple to prepare and utterly delicious!

Ingredients

Scale

4 cups Rice Krispies
1/2 cup unsalted butter
1 cup dulce de leche
10 oz mini marshmallows
1/2 tsp sea salt
1 tsp pure vanilla extract

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Instructions

Brown the Butter: Melt unsalted butter in a large saucepan over medium heat, stirring until golden brown and nutty in aroma.
Mix Marshmallows and Dulce de Leche: Add mini marshmallows and dulce de leche to the browned butter, stirring until smooth.
Combine with Cereal: Remove from heat and gently fold in Rice Krispies until evenly coated.
Transfer to Pan: Lightly grease an 8×8-inch baking dish, pour in the mixture, and press down lightly.
Cool and Slice: Let cool completely before slicing into squares.

Prep Time: 15 minutes
Cook Time: 10 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 150
Sugar: 14g
Sodium: 60mg
Fat: 6g
Saturated Fat: 4g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 23g
Fiber: 0g
Protein: 1g
Cholesterol: 15mg