Description

Experience pure bliss with these Chocolate Peanut Butter Lava Cookies. Warm, gooey, and filled with rich chocolate and creamy peanut butter, they create an unforgettable dessert experience. Perfect for gatherings or cozy nights in, these cookies are not just treats; they’re moments of joy. With their luscious lava center and delightful aroma, you’ll want to share them—or keep them all to yourself!

Ingredients

Scale

1 cup all-purpose flour
1/2 cup unsweetened cocoa powder
1 tsp baking soda
1/4 tsp salt
1/2 cup granulated sugar
1/2 cup brown sugar, packed
1/2 cup unsalted butter, softened
1/2 cup creamy peanut butter
2 large eggs
1 cup semi-sweet chocolate chips

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Instructions

Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
In a bowl, whisk together flour, cocoa powder, baking soda, and salt.
In another bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
Mix in the peanut butter until well combined. Add eggs one at a time, beating well after each addition.
Gradually fold the dry ingredients into the wet mixture until just combined.
Stir in chocolate chips until evenly distributed.
Drop rounded tablespoons of dough onto prepared baking sheets, spacing them about 2 inches apart.
Bake for 10-12 minutes or until edges are set but centers remain soft.
Cool on baking sheets for a few minutes before transferring to wire racks.

Prep Time: 15 minutes
Cook Time: 12 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 cookie (30g)
Calories: 150
Sugar: 10g
Sodium: 70mg
Fat: 7g
Saturated Fat: 3g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 19g
Fiber: 1g
Protein: 3g
Cholesterol: 15mg