Description
Crockpot Creamy Ranch Chicken is a delightful, easy-to-make dish that transforms tender chicken breasts into a creamy, savory masterpiece. This slow-cooked recipe is perfect for busy weeknights or cozy family dinners, promising rich flavors that envelop your senses. Serve it over rice or pasta for a satisfying meal everyone will love.
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1.5 pounds)
- 1 packet (1 oz) ranch dressing mix
- 8 oz cream cheese (full-fat)
- 1 cup low-sodium chicken broth
- 2 tbsp fresh parsley (finely chopped)
Instructions
- Gather all ingredients and place the chicken at the bottom of the crockpot.
- In a bowl, mix ranch dressing mix, cream cheese, and chicken broth until smooth. Pour over the chicken.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- About 15 minutes before serving, stir in freshly chopped parsley.
- Prep Time: 10 minutes
- Cook Time: 6–8 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (approximately 250g)
- Calories: 320
- Sugar: 2g
- Sodium: 580mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 34g
- Cholesterol: 100mg