Description
Grilled pineapple is a sweet and smoky delight that transforms any meal into a tropical getaway. Perfect for summer barbecues or casual gatherings, this easy recipe features juicy, caramelized pineapple slices enhanced with brown sugar and cinnamon. Whether enjoyed on their own or paired with ice cream, grilled pineapple adds a burst of flavor to your dining experience.
Ingredients
Scale
- 1 ripe pineapple
- 2 tbsp brown sugar
- 1 tsp ground cinnamon
- 1 tbsp honey (optional)
- 1 tbsp fresh lime juice
- Cooking spray or oil
Instructions
- Preheat grill to medium-high heat and grease grates with cooking spray.
- Slice the pineapple into 1-inch thick rings.
- In a bowl, mix brown sugar and cinnamon; sprinkle over both sides of each pineapple slice.
- Grill the pineapple rings for 3-4 minutes per side until grill marks appear.
- Drizzle lime juice over warm grilled pineapple before serving.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Dessert
- Method: Grilling
- Cuisine: Tropical
Nutrition
- Serving Size: 1 slice (85g)
- Calories: 80
- Sugar: 13g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg