Description

Honey Garlic Salmon Bites are a delectable fusion of sweet and savory flavors that will elevate any gathering. Juicy salmon pieces are coated in a luscious honey-garlic glaze, delivering a burst of taste with every bite. This dish is not only quick to prepare in under 30 minutes but also versatile enough to serve as an appetizer or main course. The vibrant presentation makes it a showstopper at any meal, enticing guests with its aroma and glossy finish.

Ingredients

Scale

1 lb salmon fillets, diced into bite-sized pieces
1/4 cup raw honey
4 garlic cloves, minced
3 tbsp low-sodium soy sauce
2 tbsp freshly squeezed lemon juice
2 green onions, chopped (for garnish)
1 tbsp olive oil
1 tbsp cornstarch mixed with 2 tbsp water
1 tsp sesame oil (optional)

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Instructions

Prepare your ingredients by dicing the salmon and chopping the green onions.
In a bowl, whisk together honey, soy sauce, minced garlic, and lemon juice for the marinade.
Heat olive oil in a skillet over medium-high heat and add the salmon pieces.
Pour the marinade over the salmon once browned on one side and allow it to thicken for about 3-4 minutes.
Stir in cornstarch mixture to enhance glaze thickness if desired.
Garnish with green onions and serve warm.

Prep Time: 10 minutes
Cook Time: 15 minutes
Category: Main
Method: Frying
Cuisine: Asian

Nutrition

Serving Size: Approximately 3 oz (85g)
Calories: 190
Sugar: 14g
Sodium: 300mg
Fat: 7g
Saturated Fat: 1g
Unsaturated Fat: 6g
Trans Fat: 0g
Carbohydrates: 12g
Fiber: 0g
Protein: 17g
Cholesterol: 60mg