Description
Marry Me Mushrooms are a delectable blend of sautéed mushrooms, garlic, and white wine that will sweep you off your feet. This dish is perfect for impressing guests or creating an unforgettable date night. With their rich umami flavor and buttery texture, these mushrooms are sure to be the star of your table. Enjoy them as an appetizer or side dish, and watch as everyone asks for the recipe!
Ingredients
Scale
- 1 pound fresh cremini mushrooms, sliced
- 3 cloves garlic, minced
- 4 tablespoons unsalted butter
- 1/2 cup dry white wine
- 2 tablespoons fresh parsley, chopped
- Salt and pepper to taste
Instructions
- Clean the mushrooms under cold water and pat dry. Slice evenly.
- In a large skillet over medium heat, melt the butter until bubbly. Add minced garlic and sauté for 1 minute until fragrant.
- Add sliced mushrooms to the skillet and cook for 5-7 minutes until golden brown.
- Pour in white wine along with salt and pepper. Simmer for 3-4 minutes until most liquid evaporates.
- Stir in chopped parsley before serving warm.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer/Side Dish
- Method: Sautéing
- Cuisine: American
Nutrition
- Serving Size: 1/4 of recipe (about 130g)
- Calories: 150
- Sugar: 1g
- Sodium: 90mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg