Description
Indulge in the mouthwatering delight of Philly Cheesesteak Sloppy Joes—where cheesy goodness meets messy comfort! This easy-to-make, savory dish combines sautéed onions, bell peppers, and juicy beef topped with melted cheese on a hearty bun. Perfect for game nights or family dinners, these sloppy joes are sure to please everyone at the table. Gather your loved ones and enjoy a culinary experience that brings joy and flavor to any occasion!
Ingredients
Scale
- 1 lb lean ground beef
- 1 medium onion, diced
- 1 cup bell peppers (green or red), diced
- 2 cloves garlic, minced
- 2 tbsp Worcestershire sauce
- 1 cup provolone cheese (or Cheez Whiz)
- 4 sturdy sandwich buns
- Salt and pepper to taste
- 1 tbsp olive oil
Instructions
- 1. Prep Your Ingredients: Gather all ingredients on your countertop for a smoother cooking process.
- 2. Sauté the Vegetables: In a large skillet over medium heat, add olive oil. Sauté diced onions and bell peppers until softened.
- 3. Add Ground Beef: Increase heat slightly and add ground beef. Break apart with a spatula and cook until browned (about 5–7 minutes).
- 4. Incorporate Flavorings: Stir in minced garlic and Worcestershire sauce, cooking for another minute until fragrant.
- 5. Melt in Cheese: Reduce heat to low and sprinkle cheese over the beef mixture. Stir gently until melted and creamy.
- 6. Assemble Your Sloppy Joes: Spoon the beef mixture onto each bun while hot, then serve immediately.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Sautéing
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich (250g)
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg