Description
Transport yourself to a sunny beach with each spoonful of Pina Colada Fluff. This light and airy dessert combines juicy pineapple, rich coconut cream, and fluffy whipped topping, creating a refreshing treat that’s perfect for any occasion. Whether you’re celebrating a summer barbecue or just indulging after a long week, this crowd-pleaser will have everyone asking for seconds!
Ingredients
Scale
- 1 cup pineapple chunks (fresh or canned)
- 1 cup full-fat coconut cream
- 2 cups whipped topping
- 1 cup mini marshmallows
- ½ cup shredded coconut (toasted or plain)
Instructions
- In a large bowl, mix pineapple chunks with coconut cream until smooth.
- Gently fold in the whipped topping until fully combined.
- Add mini marshmallows and stir gently to distribute evenly.
- Sprinkle shredded coconut on top, mixing lightly for added texture.
- Cover and refrigerate for at least 1 hour before serving.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Dessert
- Method: No cooking required
- Cuisine: Tropical
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 210
- Sugar: 22g
- Sodium: 90mg
- Fat: 15g
- Saturated Fat: 13g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg