Description
Pizza Roses are a delightful twist on classic pizza, combining flaky dough with gooey cheese and zesty toppings to create stunning spirals that are as pleasing to the eye as they are to the palate. Perfect for gatherings or cozy nights in, this fun recipe will impress your guests and satisfy your cravings.
Ingredients
Scale
- 1 package (16 oz) pizza dough
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- 1 cup assorted toppings (pepperoni, vegetables, etc.)
- 2 tsp Italian herbs (oregano, basil)
- 2 tbsp olive oil
- Flour for dusting
Instructions
- Preheat your oven to 375°F (190°C).
- On a floured surface, roll out the pizza dough into a rectangle about ¼ inch thick.
- Spread an even layer of pizza sauce over the dough. Sprinkle with mozzarella cheese and add assorted toppings.
- Cut the dough into strips approximately 1-2 inches wide.
- Roll each strip into a spiral and place in a greased muffin tin upright.
- Drizzle olive oil on top, sprinkle with Italian herbs, and bake for 20-25 minutes until golden brown.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 pizza rose (50g)
- Calories: 175
- Sugar: 2g
- Sodium: 350mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 15mg