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Strawberry Shortcake Balls


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  • Author: Luna Martinez
  • Total Time: 15 minutes
  • Yield: Makes approximately 12 servings 1x

Description

Indulge in the delightful taste of Strawberry Shortcake Balls, where fluffy shortcake meets fresh strawberries and creamy filling. These bite-sized treats are perfect for any occasion, evoking memories of summer picnics and family gatherings. With a beautiful presentation and customizable options, they’re sure to impress your guests and satisfy your sweet cravings!


Ingredients

Scale
  • 1 cup fresh strawberries, chopped
  • 1 cup shortcake mix
  • 1/3 cup water (as per package instructions)
  • 1 cup heavy cream
  • 2 tbsp powdered sugar
  • 1 tsp pure vanilla extract

Instructions

  1. Prepare the strawberries by washing, hulling, and chopping them into small pieces.
  2. In a large bowl, mix the shortcake mix with water according to package instructions until just combined.
  3. Take small portions of batter, flatten them slightly, add chopped strawberries in the center, and form into balls.
  4. Refrigerate on a parchment-lined baking sheet for 30 minutes to firm up.
  5. Serve chilled with whipped cream and a sprinkle of powdered sugar on top.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 ball (45g)
  • Calories: 150
  • Sugar: 8g
  • Sodium: 45mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 20mg