Description
Juicy Garlic Parmesan Chicken Meatloaf is a comforting dish that combines the savory flavors of garlic and rich Parmesan cheese. This meatloaf is not only easy to prepare but also promises a tender and juicy texture, making it perfect for family dinners or gatherings. Enjoy it served with mashed potatoes or a fresh salad for a delightful meal that will have everyone asking for seconds.
Ingredients
Scale
- 1 lb ground chicken
- 4 cloves fresh garlic, minced
- 1 cup grated Parmesan cheese
- 1 cup plain breadcrumbs
- 2 large eggs
- ¼ cup fresh parsley, chopped
- 1 tsp salt
- ½ tsp black pepper
- ½ cup ketchup (for glazing)
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine ground chicken, minced garlic, grated Parmesan, breadcrumbs, eggs, parsley, salt, and pepper. Mix until just combined.
- Shape the mixture into a loaf on a lined baking tray.
- Top with ketchup and bake for 45-50 minutes until the internal temperature reaches 165°F (74°C).
- Let it rest for 10 minutes before slicing.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 250
- Sugar: 6g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 120mg