Description
Melt In Your Mouth Chicken with Creamy Cheese Bliss is a delectable dish that transforms simple ingredients into an extraordinary meal. Tender chicken breasts are enveloped in a rich, creamy cheese sauce, creating a comforting and indulgent experience for your taste buds. Perfect for family dinners or entertaining guests, this easy-to-make recipe guarantees satisfaction with every bite. Impress your loved ones with minimal effort and maximum flavor!
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 3 cloves fresh garlic, minced
- 8 oz cream cheese, softened
- 1 cup shredded sharp cheddar cheese
- 2 tsp Italian seasoning
- 2 tbsp extra virgin olive oil
- Salt and pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- In a large skillet over medium heat, heat olive oil. Season chicken breasts with salt and pepper; sauté until golden brown on both sides, about 5-7 minutes each.
- Add minced garlic during the last minute of cooking until fragrant.
- In a bowl, blend cream cheese and cheddar until smooth. Stir in Italian seasoning.
- Pour the cheese mixture over the chicken in the skillet, ensuring even coverage.
- Transfer to the oven and bake for 20-25 minutes until bubbly and golden.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast with sauce (about 200g)
- Calories: 370
- Sugar: 2g
- Sodium: 680mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 34g
- Cholesterol: 110mg