Description
Indulge in the ultimate treat this Valentine’s Day with these delightful Oreo M&M’s Cookies. Combining the classic crunch of Oreos and the cheerful pop of M&M’s, each cookie is a delicious celebration of love. Perfect for sharing or enjoying solo, these cookies are quick to make and guaranteed to impress. With every bite, you’ll experience a blissful mix of textures and flavors that will leave your heart and taste buds singing!
Ingredients
Scale
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup unsalted butter, softened
- 3/4 cup brown sugar
- 3/4 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 10 crushed Oreo cookies
- 1 cup M&M's candies
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, whisk together flour, baking soda, and salt.
- In another bowl, cream the softened butter with both sugars until light and fluffy (about 3 minutes).
- Mix in the eggs one at a time along with the vanilla extract until smooth.
- Gradually add the dry ingredients to the wet mixture, stirring gently to combine.
- Fold in the crushed Oreos and M&M's until evenly distributed.
- Drop spoonfuls of dough onto parchment-lined baking sheets about two inches apart.
- Bake for 10-12 minutes or until edges are golden but centers remain soft. Let cool before transferring to wire racks.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 10g
- Sodium: 85mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 25mg