Description
Indulge in the zesty and savory goodness of Lemon Garlic Chicken, a dish that elevates any meal with its aromatic blend of fresh garlic and bright lemon. Perfect for family dinners or casual gatherings, this recipe is easy to prepare and guarantees to impress your guests. With every bite, experience juicy chicken coated in a tangy glaze that will have everyone coming back for seconds!
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 4 cloves fresh garlic, minced
- 2 large lemons, juiced
- 1/4 cup extra virgin olive oil
- 1/4 cup fresh parsley, chopped
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tsp dried oregano
Instructions
- Preheat your oven to 400°F (200°C).
- Pat the chicken breasts dry with paper towels for optimal browning.
- In a bowl, whisk together olive oil, minced garlic, lemon juice, oregano, salt, and pepper.
- Marinate the chicken in a resealable bag or dish for at least 30 minutes.
- Place marinated chicken in a baking dish and bake for 25-30 minutes until cooked through (internal temperature of 165°F).
- Sprinkle chopped parsley over the chicken before serving.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast (approximately 6 oz)
- Calories: 320
- Sugar: 0g
- Sodium: 550mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 100mg